11 February 2021

Parata Goat Curry with Milk Recipe

The recipe for making Parata Goat Curry with Milk can be said to be quite easy. With simple ingredients, of course, you can make it yourself at home. In this article, Famzitter will write Parata Goat Curry with Milk ingredients and step to cook.

Curious how and what kind of preparations need to be done. Listen carefully and please download this recipe for free.

Parata Goat Curry with Milk Recipe


250 gr flour
1 tsp Salt
2 tablespoons butter
1 egg
1/2 small glass of water
Butter to burn
Materials for the curry:
500 gr mutton
1 lime or lime leaves
Peppercorn powder
Seasoning flavored beef
250 ml ultra milk (box)
10 red curly chilies
4 spring onions
2 cloves of garlic
3 candlenuts, toasted
1 segment of turmeric
1 segment of ginger
1 segment of galangal
5 cloves
3 cardamom grains
1 whole nutmeg

Step to Cook 

  • To make the parishes, mix flour, eggs, water, salt and butter, make it until the dough is smooth, make it round, then flatten it ... then bake using butter on a baking sheet back and forth until cooked
  • To make the curry ... first boil the goat with lime so that the smell of the goat disappears ... until it's soft, boil it then throw away the boiled goat water
  • Blend all the spices then add the goat, give the water and then the ultra milk ... stir until cooked, give a sprinkling of fried onions, it's delicious n serve it with parata bread ... yummy ... good luck

I think the steps are really easy to implement. For those of you who want to try other recipes from Famzitter, you can see them by clicking the link below.

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