21 January 2021

Indian Vegetable Curry Recipe

The recipe for making Indian vegetable Curry can be said to be quite easy. With simple ingredients, of course, you can make it yourself at home. In this article, Famzitter will write Indian vegetable Curry ingredients and step to cook.

Curious how and what kind of preparations need to be done. Listen carefully and please download this recipe for free.

Indian Vegetable Curry Recipe

Ingredients

  • 1/2 teaspoon cumin
  • 1/2 teaspoon mustard seeds
  • 5 curry leaves
  • 2 minced garlic cloves
  • 1 onion, cut into small squares
  • 2 cm grated ginger
  • 2 cm grated turmeric
  • 1 tomato
  • to taste Sugar, salt, flavoring
  • Vegetable
  • 2 carrots
  • 1 head of corn
  • 1 paprika
  • 2 potatoes

Step to Cook

  • Prepare the ingredients. Cut according to taste. My chopped garlic and small squares of onion. For ginger and turmeric I grate it.
  • Make the infused seasoning. Heat a skillet over low heat. Pour in a little oil. Enter the infused seasoning. Wait for the scent to come out.
  • After being flavorful. Turn the heat up to medium heat. Saute the onions until wilted. Put the tomatoes. Cook until the tomatoes are wilted. Then add garam masala, garlic, ginger and turmeric.
  • Put the vegetables from the hardest, if I have carrots then stir, stir half wilted. Enter the next vegetable, namely potatoes, finally peppers and sweet corn. After the vegetables are slightly wilted enter the water according to taste. Season the salt and flavoring sugar if desired. Wait for it to sink in.

I think the steps are really easy to implement. For those of you who want to try other recipes from Famzitter, you can see them by clicking the link below.






Wow, how interesting is the recipe for making Indian vegetable Curry from Famzitter this time. Good luck to make it. If this recipe is useful for you, don't forget to share it with your friends and family. Don't be afraid to fail and have fun cooking. See you in another article.